Vitamin D-3 2,000 IU is a sugar-free, natural lemon flavored lozenge that is intended to dissolve slowly in the mouth
60 Vegan Lozenges

Vitamin D-3, as cholecalciferol, is a unique fat-soluble vitamin that converts into hormones. It is classified as a vitamin because it is not manufactured by the body and must be obtained from external sources, such as sun exposure or by eating foods of animal origin. The body converts it into calcidiol and then calcitriol, a secosteroid hormone with a multitude of biological functions vital to one’s health far beyond its known role of bone building. Calcitriol is believed to target over 2,000 genes or 10 percent of the human genome. Vitamin D status is being investigated in many of today’s multifactorial diseases—from certain types of cancer, heart disease, autoimmune diseases, diabetes, depression, mental illness, autism, asthma and more.

Ingredient per lozenge
2,000 IU Vitamin D-3 as Cholecalciferol
Cholecalcerifol is considered to be the naturally occurring form of vitamin D.
Xylitol
Natural lemon flavor to provide a pleasant taste.